Calamaretti 500g by Gentile is a traditional ring-shaped pasta from Naples, Italy, inspired by sliced calamari. This smaller variant of Calamarata works beautifully in seafood dishes, pasta salads, or elegant Italian recipes.
Made from 100% high-protein Italian wheat, including premium semolina, Calamaretti achieves a firm, al-dente texture. Gentile uses bronze-cut molds that create a rough, porous surface to hold sauces and flavor perfectly. Slow-dried with the Cirillo method, the pasta preserves its aroma, texture, and authentic Italian taste.
Cooking time is 16 minutes, delivering perfectly cooked pasta for a variety of dishes. Store in a cool, dry place to maintain freshness and quality. Premium Calamaretti Pasta ensures restaurant-style results at home.
