Tagliatelle 500g by Gentile is a classic Italian pasta, versatile for a variety of dishes. Its long, flat ribbons pair beautifully with creamy sauces, ragù, or simple olive oil-based preparations, making it a staple in traditional Italian cuisine.
Made from 100% Italian durum wheat semolina, including the premium Senatore Cappelli variety, this pasta achieves a golden color and firm, al-dente texture. Bronze-cut molds give each strand a rough, porous surface that holds sauces exceptionally well. The low-temperature Cirillo drying method preserves the natural flavor, aroma, and texture, ensuring every bite delivers authentic Italian quality.
With a quick 10-minute cooking time, Tagliatelle 500g is perfect for hearty meals or elegant pasta dishes. Store in a cool, dry place to maintain freshness.
